Apricot (canned in juice) — Safe, Caution, or Avoid on 5 Elimination Diets
Apricot (canned in juice) is safe on SCD, gluten-free, and lactose-free; use caution on low FODMAP; avoid on low histamine.
In plain terms: Apricot is low FODMAP only in small portions and high in histamine.
| Diet | Rating |
|---|---|
| Low FODMAP | caution |
| Low Histamine | avoid |
| SCD | safe |
| Gluten-Free | safe |
| Lactose-Free | safe |
Notes: Concentrated; histamine
Category: Fruits
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Safe-food lists that include Apricot (canned in juice)
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This is general information, not medical advice. Tolerances vary from person to person and with portion size — always check the label, as recipes and product formulations change, and speak to your GP or a registered dietitian about your own diet.