Chocolate, dark (50-70% cocoa) — Safe, Caution, or Avoid on 5 Elimination Diets

Chocolate, dark (50-70% cocoa) is safe on low FODMAP, gluten-free, and lactose-free; avoid on low histamine and SCD.

DietRating
Low FODMAPsafe
Low Histamineavoid
SCDavoid
Gluten-Freesafe
Lactose-Freesafe

Notes: Histamine liberator; likely has sugar

Category: Confectionery & Sweeteners

Want to check another food? Open Food Finder and search 778 foods across all 5 diets.

Related foods in Confectionery & Sweeteners